The Journal of Food and Medicinal Plants
The Journal of Food and Medicinal Plants, agriculture, biology, genetics, chemistry, economics, pest and plant disease, soil science, food, medicinal, plant
Universitas Andalas, Padang, Indonesia
About the Journal
The Journal of Food and Medicinal Plants is a peer-reviewed journal dedicated to the dissemination of knowledge regarding plants that serve as food and medicine. Journals are published twice a year (June and December) by Institute for Research and Community Service, Universitas Andalas, West Sumatra. The Journal of Food and Medicinal Plants is an essential reference filled with recent research and other valuable information associated with food and medicinal plants. The Journal serves as a focal point through which investigators and others may publish m…
Journal Information
- Open Access
- All published content is freely available online
- Peer Review
- Double-anonymized peer review
- Language
- English
- Archiving
- LOCKSS, CLOCKSS, PKP PN
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